Ginger Crunch
70% Dark Chocolate with Ginger Crunch
Crystallized ginger, finely diced and gently mixed into our chocolate, adds a subtle crunch and bright zest that enhances the chocolate’s natural fruitiness. The result is a delicate balance of sweet and spicy in every bite.
Cacao Origin: Hacienda Victoria (Ecuador)
Cacao Type: Arriba Nacional
Country: Ecuador
Cacao Farm: Victoria
Province: Guayas
Region: Coast/Cerecita
Environmental Practices: First Carbon neutral farm. Keep endemic trees "Ceibos" untouched.
Cacao Sourcing Partner: Cocoa Supply
Ingredients & Allergens
Cacao Beans, Cane Sugar, Organic Ginger, Cacao Butter
Our handcrafted organic chocolate is vegan and completely free from soy, dairy, eggs, gluten, and artificial additives.It’s made in a licensed home kitchen that also processes nuts.
Weight
2.8 oz (80 gram)
