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Chocolate Tasting with Endé Cacao: Exploring Ethiopian Spices & the Bean-to-Bar Craft
Thu, Mar 19
|The Chocolate House
Tickets are not on sale
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Time & Location
Mar 19, 2026, 7:00 PM – 8:30 PM
The Chocolate House, 1904 18th St NW, Washington, DC 20009, USA
About the event
Join Slow Food DC and The DC Chocolate Society for a bean-to-bar chocolate tasting! Together with our friends at Endé Cacao, we will explore the origin of the cacao bean, the difference between mainstream chocolate and bean-to-bar, and sample a variety of bars. Your ticket includes 5 chocolate samples plus a tea. The Chocolate House will stay open after the event for chocolate shopping where Endé Cacao's bars will be available for purchase. This is an event you won't want to miss!
Tickets are available for sale --> https://events.humanitix.com/slow-food-dc-and-dc-chocolate-society-ende-cacao-chocolate-tasting
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